Aperitivo at Scuola Toscana

It is winter in Florence, clear but cold, and windy.
We really wished to say “thank you” to all the students who are learning Italian at Scuola Toscana, and arranged an easy aperitivo at lunchtime…
This way, the old students could meet the new ones and we could present the afternoon and weekend activities.

Chips, slices of pizza, soft drinks, prosecco and spumante. The real wine was a Soianello Castello di Soiana.
It was a simple thing, but the students seems to have appreciated it!

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